Featured Recipes
Strawberry Custard
A creamy dessert made with milk, sugar, and fresh strawberries — sweet and refreshing.
- 2 cups milk
- 2 tbsp custard powder
- 1/4 cup sugar
- Fresh chopped strawberries
Mix custard powder with cold milk, boil the rest of the milk with sugar, combine, and chill. Top with strawberries before serving.
Shakshuka
A spicy Middle Eastern dish of poached eggs in a rich tomato and pepper sauce.
- 2 tbsp olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- 4 tomatoes, chopped
- 1 tsp cumin, 1/2 tsp paprika
- 2-4 eggs
Sauté onion, garlic, and bell pepper in olive oil. Add tomatoes and spices; simmer. Crack eggs into the sauce and cook covered until eggs set.
Chicken Kebabs
Tender, marinated chicken grilled on skewers — juicy, smoky, and full of flavor.
- 500g chicken breast, cubed
- 1/2 cup yogurt
- 1 tbsp lemon juice
- 2 garlic cloves, minced
- 1 tsp cumin, 1/2 tsp chili powder
- Salt and pepper
Mix all ingredients and marinate chicken for 2+ hours. Skewer and grill until cooked through and lightly charred.
Salad
A fresh, colorful mix of veggies tossed with a light, tangy dressing — crisp and healthy.
- 1 cup lettuce, chopped
- 1 cucumber, sliced
- 1 tomato, diced
- 1/4 cup red onion, sliced
- 2 tbsp olive oil
- 1 tbsp lemon juice
- Salt and pepper
Combine all veggies in a bowl. Whisk olive oil, lemon juice, salt, and pepper. Pour dressing over salad and toss well.